MORRISONS stores have begun to offer vegan pastries at in-store bakeries.
The new selection of meat and dairy free snacks includes “no sausage” rolls, steak-free slices, “bacon and cheese” turnovers, and pasties.
Morrisons’ new range caters towards the increasingly widespread adoption of a plant-based diet.
The range is now available at Market Street bakery counters, including those in Whitley and Woosehill.
Mark Pearson, pie shop buying manager at Morrisons, said: “Customers are always looking to expand their eating habits with a heavier focus on plant-based and meat free alternatives.
“We’re excited to offer these meat free options that taste as delicious as the originals.”
The move is part of a growing movement towards plant-based diets, with more than 600,000 people signing up to Veganuary in 2022 and more than one million in total since 2014.
