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Home Featured

German Doner Kebab: a fusion of flavours and textures

Charlotte Simpson by Charlotte Simpson
Wednesday, July 5, 2023 7:01 am
in Featured, Food, Reading
A A
German Doner Kebab has opened a branch in Bracknell's Lexicon

German Doner Kebab has opened a branch in Bracknell's Lexicon

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German Doner Kebab

40 High Street,

The Lexicon,

Bracknell RG12 1LL

www.germandonerkebab.com

 

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When it comes to casual dining, German Doner Kebab (GDK) stands out as a tantalising option for those seeking something new, thanks to its wide-ranging selection of kebabs – something different from other chains.

It already has a branch in Reading’s Friar Street, and this has been joined by a restaurant in Bracknell’s Lexicon.

This new branch has a clean and simple layout, its interior design has a light industrial feel and the decor is orange and black – the firm’s house colours – along with slate/concrete and a light wood.

One of its most popular dishes is the OG Kebab (£6.99), which can be either Chicken or Beef Meats are grilled on a rotating spit to order. It’s a sight to see, and the open-plan kitchen means diners can do just that.

It is served in a white waffle toasted bread, the outside layer was crunchy while the inside was soft and fluffy. Nestled within this is a generous amount of tender meat layered with crisp lettuce, sliced tomatoes, red cabbage and onion.

Their house sauces of Garlic, Spicy and Yogurt are made on-site using ingredients sourced from local producers.

The kebabs are rather large and incredibly filling, and are a harmonious blend of chicken – with no fatty or gristly bits in sight – bread and salad.

Overall it’s a treat for the taste buds.

Other options include the Doner Krunch Burger. This is meat with cool original Doritos chips smothered in cheese sauce, and served in a brioche bun, while the KCal Kebab is a lighter option.

A traditional Doner Wrap can be chosen, and vegetarians are catered for too, with a crispy breaded vegetable medley.

In addition to kebabs, GDK also offers a variety of sides and drinks.

Fries include cheesy (£2.49), plain, flaming (chilli) and curry.

GDK’s spring rolls (£2.99) and made in-house and were equally just as good as the main kebab.

Overall, German Doner Kebab is a good value option for a satisfying and filling meal. There are friendly staff, which is always a bonus.

Whether you’re a fan of kebabs or simply looking for a delicious and satisfying meal, it is giving German Doner Kebab a try.

CHARLOTTE SIMPSON

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